Gunpowder Steak & Brisket Seasoning

Grill Your Ass Off Gunpowder Steak & Brisket Seasoning

Nothing subtle here, bud - Gunpowder lives up to its name with a wild flavor explosion and savory aromas that other blends just can’t match. 

Just a dash of it is enough to transform even the humblest cuts of meat into something worth drooling over. 

But what makes our spice mix different? The secret is activated charcoal, which is not only perfectly safe to eat, but also adds delicious smoky tones to your meat and helps it develop a gorgeous crust. 

Sure, our Gunpowder Steak & Brisket Seasoning is amazing on beef, but that doesn’t mean you can’t use it on other meats (and even some veggies) too. 

Sprinkle a bit on your mashed potatoes and burgers to give them some extra oomph, or rub this seasoning into a bunch of chicken wings and pork chops for a damn good lunch. 

Whatever you choose to do, the results will blow your mind. Aside from traditional barbeque rubs, you can use our seasoning to prepare meat for just about any dish. 

Use it as part of a marinade for your tougher cuts of meat before tossing them into a slow cooker, or add a dash of flavor to your sirloin roast. 

Whether you’re a professional chef or a weekend cook, this spice blend will turn anything you make into a delectable masterpiece.